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The Full Story
About
I GREW UP WATCHING MY FATHER MAKING DIFFERENT TYPES OF PIES AND CAKES IN HIS BAKERY. AS A YOUNG PERSON I WATCHED AND LEARNT FROM HIM. MY MOTHER LOVED GROWING VEGETABLES IN THE GARDEN AND COOK FRESH VEGETABLES THAT INSPIRED ME A LOT AS A CHILD. I THEN GREW UP LOVING COOKING WITH FRESH INGREDIENTS. MY PASSION FOR HEALTHY EATING AND COOKING FRESHEST INGREDIENTS MOTIVATES ME AS I COOK WHOLESOME MEALS. I WAKE UP EARLY AND SACRIFICE MY SLEEP FOR THE JOY OF COOKING!YOU'LL TASTE THE LOVE AND COMMITMENT IN EACH MEAL COOKED IN MY KITCHEN.


Mission
OUR MISSION IS TO MAKE OUR CUSTOMERS HAPPY AND EAT HEALTHY . ALL OUR FOOD IS MADE OF FREE RANGE MEATS AND DOES NOT CONTAIN ADDITIVES TO THOSE WHO ARE GLUTEN SENSITIVE, WE DO SUBSTITUTE INGREDIENTS AROUND TO SUIT EVERY DIET PREFERENCE.
meet the catering crew
@chef chumani
@chef petronella
@chef melody
@chef Runyararo
